Banquet Menu

Roast Beef with Gravy


Horse Radish

Roast Turkey with Gravy


Cranberry Sauce / Dressing

Roast Beef with Gravy


Cabbage Rolls, Fried Chicken

Roast Turkey with Gravy


Cranberry Sauce / Dressing, Cabbage Rolls, Barbecued Ribs

Roast Prime Rib



Roast Prime Rib


Fried Chicken

Roast Prime Rib


Cabbage Rolls, Fried Chicken

Roast Prime Rib 


Cabbage Rolls, Fried Chicken

Choice of Vegetable

Baby carrots, broccoli/cheese sauce, mixed vegetables, corn

Choice of Potato

Stuffed backed potato, masked poratoes, roasted potatoes

Choice of Dessert

Ice cream, assorted squares

Caesar Salad Included


Vegetable Tray Included

Carrot sticks, radishes, cucumbers, broccoli, cauliflower
Served with homemade dill dip

Buns, Butter, Coffee, Tea Included


Midnight Lunch Available

Please Inquire

Cash Bar

$6 per drink, $2 per soft drink or juice

Your Own Liquor

$6 per person corkage fee
Minimum wage per hour - bartender (2 bartenders required for over 100 people)
Liquor permit must be supplied
Includes soft drinks, juices, garnishes (lemon, lime, celery, etc.)


• Gratuity 15%
• $400 deposit required upon booking - deposit  non refundable if function cancelled or if damage occurs
• Minimum seating - 40 people
• Maximum seating capacity - 200 people
• Menu, number of people attending, times, etc, must be confirmed 2 weeks prior to function
• Prices subject to change without notice.


3286 13 Ave SE
Medicine Hat, T1B 1H8, CA


Business Hours Tuesday – Friday: 11:00 AM - 8:00 PM
Saturday: 4:00 PM - 8:00 PM
Sunday Monday & Holidays: Closed
*Last Reservation at 8:00pm

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