Lunch Menu

APPETIZERS

Crab Leg Cocktail Supreme

$13

Baby Rib Starter

$13

Escargots 1/2 Dozen

$12

Soup and Salad Bar

$17

Shrimp Cocktail Supreme

$11

SIDE ORDERS

Asparagus Spears Hollandaise Sauce

$6

Garlic Toast

$2

Fried Onions

$5

Sauteed Fresh Mushrooms

$5

FROM OUR BROILER

The Finest cuts of Alberta Beef. All meals served with fresh sautéed vegetables, garlic toast and your choice of stuffed potato, rice pilaf, french fries or baby roasted potato. Soup or salad included with meals.

New York Strip - 6oz

$24

New York Strip - 8oz

$27

Choice Top Butt Sirloin - 6oz 

$19

Choice Top Butt Sirloin - 8oz

$22

Prime Filet Mignon - 8oz

$32

T-Bone Steak

$34

Beef Neptune

$31

6oz filet mignon broiled to perfection, garnished with seafood, asparagus and topped with hollandaise sauce.

SANDWICHES

Open Faced Prime Rib Sandwich

$25

Individually selected and roasted daily to perfection. Served with beef juice or gravy.

Yeoman Dip

$16

A generous serving of thinly sliced beef on a crusty french loaf.

Beef Sandwich

$14

Fresh off the roast on white or whole wheat bread.

Poseidon

$14

Thick french bread topped with seafood, swiss cheese and hollandaise sauce (heated).

Reuben Sandwich

$17

Whole wheat bread heaped with corned beef, sauerkraut and swiss cheese, grilled to perfection.

Corned Beef

$15

Kosher style beef on brown bread.

Club House Double Decker 

$15

Club House Triple Decker

$16

Open Faced Hot Turkey Sandwich

$18

Served with gravy and vegetables.

Chicken Sandwich

$17

Broiled chicken breast served on a sesame seed bun with cheese, bacon, lettuce, tomato, and mayo.

Open Faced Hot Beef Sandwich

$16

Served with gravy and vegetables.

ENTREES

All entrees include: Your choice of Stuffed Potato, Baby Roasted Potatoes, Rice or French Fries.

Roast Sirloin of Beef

$20

An ample serving of tender roast beef. Served with vegetables and horseradish.

Green Pepper Beef

$25

Select pieces of beef, braised in butter, with onions, tomatoes, peppers and mushrooms - a delightful oriental dish.

Calves Liver Saute

$24

Pan fried in butter, served with vegetables, topped with bacon, fried onions and gravy.

Ground Beef Steak

$18

Freshly ground beef, seasoned just right, grilled to perfection, topped with fried onions and gravy.

Spring Veal Cutlets

$22

Served with vegetables and gravy.

Prime Rib of Beef

$31

M’lady cut. Served with beef juice or gravy.

Barbeque Chicken

$19

Broiled chicken breast with a generous covering of our Chef’s bbq sauce.

Breaded Chicken Strips

$13

Tender pieces of chicken, breaded in fine herbs. Served with plum sauce.

HAMBURGERS & SALAD

Hamburger Deluxe

$15

Cheeseburger Deluxe 

$17

Caesar Salad

$15

Chicken Caesar Salad

$18

Mushroom Burger Deluxe

$17

DESSERT

Hot Apple Pie with Rum Sauce topped with ice cream

$9

Cheesecake - Homemade and topped with Strawberries

$9

Chocolate Volcano Cake - Served with Vanilla Ice Cream

$10

Chocolate Caramel Turtle - Served with Vanilla Ice Cream

$10

Ice Cream

$4


Address

3286 13 Ave SE
Medicine Hat, T1B 1H8, CA

Hours

Business Hours Tuesday – Friday: 11:00 AM - 8:00 PM
Saturday: 4:00 PM - 8:00 PM
Sunday Monday & Holidays: Closed
*Last Reservation at 8:00pm

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